Halloumi Salad

It's extremely hard for me to get excited about a salad but this recipe is definitely an exception.  Thickly slicing the halloumi cheese and frying it to achieve a crisp, golden crunch gives it a more robust texture that could  even convert a meat-lover. Combine the saltiness of the cheese with the tanginess of the salad... Continue Reading →

Blog at WordPress.com.

Up ↑