Spicy tomato cod with olives

I'm all about healthy, quick and easy meals when I'm cooking during the week and this recipe ticks all of those boxes. Spicy and garlicky are my 2 favourite combos! Serve with rice or steamed veggies and you've got yourself a nice wholesome meal! Serves 2 What you'll need: 2 tbsp olive oil 1.5 onions,... Continue Reading →

Halloumi Salad

It's extremely hard for me to get excited about a salad but this recipe is definitely an exception.  Thickly slicing the halloumi cheese and frying it to achieve a crisp, golden crunch gives it a more robust texture that could  even convert a meat-lover. Combine the saltiness of the cheese with the tanginess of the salad... Continue Reading →

Chilli Con Carne

This dish is a midweek winner in our household. Easy, tasty and extremely comforting - especially when it's cold outside and you're longing for something hearty to hit that spot. My secret ingredient? A piece of dark chocolate thrown in the mix to finish off - adding an extra depth of richness to the sauce.... Continue Reading →

Tiramisu

Inspired by Rick Stein's recipe, this tiramisu requires a little effort but is certainly worth it. It involves making your own sponge and washing your electric mixer 3 times (before steps 3, 9 and 10). Credit also to Adam's mum who bought me Rick Stein's book for Christmas last year - loads of great recipes... Continue Reading →

Lemongrass chicken with mangetout

The good thing about a stir fry is after you've chopped and sliced all the ingredients, the rest is easy peasy. This recipe requires minimal effort, you can easily whip it up in no time - making it a great midweek meal. Serves 3-4 What you'll need:  3 tbsp. fish sauce 3 cloves garlic, chopped... Continue Reading →

What’s kooking in Keo’s Kitchen?

Spaghetti Carbonara! I usually tend to make this when there's leftover bacon in the fridge from our weekend fry up. This dish can be whipped up in less than 20 minutes. Absolutely perfect for a midweek meal. Here's my take on this Italian classic. Serves 2-3 (depending on how hungry you are) What you'll need: 300g spaghetti... Continue Reading →

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